Cook

SK GRILL ‘N’ CHILL

Job details

• Location Mississauga, ON
• Salary $14.50 / hour
• 2 Vacancies
• Employment groups: Students, Veterans of the Canadian Armed Forces, Indigenous people, Seniors
• Full time 35 hours/week
• Start date as soon as possible
• Employment conditions: On call, Evening, Weekend, Night

Job requirements

Languages

• English

Education

• No degree, certificate or diploma

Experience

• 1 to less than 7 months

Work Conditions and Physical Capabilities

• Fast-paced environment, physically demanding, standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads

Personal Suitability

• Excellent oral communication, Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability

Additional Skills

• Prepare dishes for customers with food allergies or intolerances

Cook Categories

• Prep cook, Cook (general)

Cuisine Specialties

• East Indian

Specific Skills

• Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Clean kitchen and work areas, Manage kitchen operations

Work Setting

• Restaurant

How to apply

By email:

hr.sbiryani@gmail.com