Restaurant Manager (The Lobby Restaurant)

Job title: Restaurant Manager (The Lobby Restaurant)

Job description: The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard.

Specific Duties and/or Job Responsibilities

· Creates an exciting atmosphere in our establishment to encourage repeat business.

· Focuses on growing revenues and maximizing financial performances of the department.

· Monitors the performance of the restaurant and the quality against the competition.

· Possesses a keen eye for efficient, fast and caring service.

· Communicates a clear and consistent message regarding departmental goals to produce desired results.

· Sets goals and expectations for restaurant team, using performance review process and holds staff accountable for successful performance.

· Promotes the restaurant on the North Shore.

· Performs other duties as assigned. Job Requirements/Qualifications:

· Minimum of 2 years supervisory experience in a Hotel/Restaurant or related profession.

· Must have a passion for delivering outstanding guest service.

· Extensive knowledge of wines and spirits.

· Completion of a food service administration, hotel or restaurant management courses are an asset.

· Familiar with Micros POS computer terminals and Microsoft Office.

· Knowledge of relevant legislation and regulations.

· Level 1 FoodSafe and Serving it Right Certificate.

· Knowledge of the products, services, sector, industry and local area. Recommended Training:

• Serving It Right

Job Application Process:

Interested? Email us at careers@pinnaclehotels.ca stating the job title in the subject line.

*Thank you for your interest in the Pinnacle International. Due to the number of resumes received only those being considered will be contacted personally.*

Company: Pinnacle Hotels & Restaurants

Expected salary:

Location: North Vancouver, BC

Job date: Sat, 15 May 2021 06:00:59 GMT